MAMA SITA’S ALL-NATURAL SUKANG TUBA GOES STATESIDE

Although appreciated for its fine flavor, the laborious tradition in which sukang tuba is produced seems to be disregarded by many. To gather this pure, sweet and nutritious fluid, called tuba or coconut floral sap, farmers climb up the top of the oldest and tallest coconut trees twice a day to snip the stem and … Continue reading MAMA SITA’S ALL-NATURAL SUKANG TUBA GOES STATESIDE